Capital Tacos

Since day one, Capital Tacos quest has been to provide the most flavorful and delicious, scratch made Tex-Mex cuisine, served quickly and affordably. We have decided to take the road less traveled with our food. Unlike our competitors, we don’t take any shortcuts and thus serve food head and shoulders above the rest. Our menu is chef-created, made from scratch, from homemade recipes, grilled, and then hand-crafted to order; who knew that isn’t what everyone else does?? We pride ourselves on not only our exceptional food, but also an exceptional guest experience. By keeping a local, quirky, and authentic feel to each location, we have earned ourselves a cult-like following and a brand that guests enjoy and want to be a part of. Seven years ago, our current Owners saw firsthand how special and unique our model was and knew we would thrive across the country. They have now spent nearly a decade preparing and perfecting the model, which is now nationally awarded! For the first time, Capital Tacos is offering franchises across the U.S. with simplified operations, flexible business models, and a dialed-in menu. We believe we will quickly take over as the country's leading fast-casual, Tex-Mex restaurant!